Patrick Mooney
Patrick Mooney is a classically trained chef who also loves to write about his work. He attended the California Culinary Academy where he studied Culinary Arts and Food.
Chef Experience
Patrick is the owner and primary baker at Fasones Cookies and Confections where he likes to think he's saving the world with his fabulous culinary creations. He also used to be the Executive Chef at Conejo Bistro Cafe where he worked for just over seven years.
Connect With Patrick Mooney
If you'd like to learn more about Patrick and his passion for cooking, you can connect with him on LinkedIn.
Most Recent Contributions by Patrick Mooney
Easy Christmas Truffles Recipe
Truffles are simple to make, and these Champagne-flavored truffles are easy to eat, as well. Truffles can be decorated in a variety of ways ... Read More
Easy French Dessert Recipes
Most French desserts look like they took forever to make. However, looks can be deceiving. While French desserts have classic presentation a ... Read More
French Chocolate Dessert Recipes
While the French did not discover chocolate, they certainly figured out how to make it as decadent as possible. A rich soufflé, a luscious ... Read More
Pecan Pie Recipe
Pecan pie is a classic southern staple that is fun to make and delicious to eat. It is easy to mix up and only requires a few ingredients. P ... Read More
Romantic Dinner for Two Recipes
Any night is a good night for romance with a little planning and some romantic dinner for two recipes. Cooking up an intimate dinner using r ... Read More